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努芭利佳酿级红葡萄酒 Tinto CRIANZA 酿造工艺 ELARORATION PROCESS 恒温28℃的不锈钢容器内去梗、发酵,浸泡15天,果浆不断发生变化,产生良好色泽。 Elaborated,fermented and stalks removed in stainless steel containers at a controlled temperature of 28℃.Macerated and continuously stirred during 15 days,to obtain an ourstanding corlur extract. 陈年 AGEING PROCESS 法国和美国橡木桶内陈年至少12个月,而后瓶陈。 Red wine D.O.Rioja This wine has been aged in French and American oak casks for a minimum of 12 months,and bottled until its commercialization. 迷人的樱桃红色泽,款色高且明亮。香气复杂优雅,呈现红色水果与成熟黑森林的气息,并散发出**木材的香气、香料与矿物质的气味,同时还带有因橡木桶陈年的气味。口感宽厚,带有成熟甜味单宁的复杂口感。尾韵细致悠长、是一款较具个性的红酒。 佐以清爽的意面、餐前小食、豆类、米饭、奶酪、各种肉类。 酒温16℃—18℃间饮用较佳。 Beautifully covered in bright matured cherry colour.Its aroma reminds us of elegant fruits perfectly balanced with fine wood.Round,soft and velvet in mouth,Long and persistent aftertaste. Matches elegantly with fresh pasta,rice,cheese,appetizers and all types of meats and stews. Best served between 16℃ and 18℃